"A great all-purpose biscuit recipe...."
INGREDIENTS
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4 cups all-purpose flour plus more
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2 tablespoons sugar
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1 1/2 tablespoons baking powder
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1 tablespoon kosher salt
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1/2 cup (1 stick) chilled butter, cubed
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1 1/2 cups (or more) heavy cream plus more for brushing
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Special equipment: A 3"-diameter biscuit cutter