Crazy Dough Focaccia Bread

Name: Crazy Dough Focaccia Bread
Prep time: 2 h
Cook time: 20 min
Yield: 10
Ingredients: 1 batch crazy dough; 1/4 cup (21/2/ oz/75g) olive oil; 1/4 cup (11/4oz/40g) black pitted olives, rough chopped; 1/4 cup (11/4oz/40g) sun dried tomatoes in oil, rough chopped; 1 teaspoon rosemary leaves, chopped; Sea salt and pepper to taste

Crazy Dough Focaccia Bread was pinched from <a href="https://www.biggerbolderbaking.com/crazy-dough-focaccia/" target="_blank">www.biggerbolderbaking.com.</a>

INGREDIENTS

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1 batch crazy dough

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1/4 cup (21/2/ oz/75g) olive oil

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1/4 cup (11/4oz/40g) black pitted olives, rough chopped

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1/4 cup (11/4oz/40g) sun dried tomatoes in oil, rough chopped

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1 teaspoon rosemary leaves, chopped

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Sea salt and pepper to taste

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