INGREDIENTS
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1 cup all-purpose flour
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1/2 cup granulated sugar
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1 teaspoon baking powder
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1/2 teaspoon kosher salt
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1/2 cup butter, softened
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3/4 cup milk
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1 egg
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1 can (21 oz) fruit pie filling (apple, cherry, peach, blueberry, blackberry, etc.)
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Sugar, for dusting