Crawfish Cakes

Name: Crawfish Cakes
Ingredients: You should be able to buy a 16 ounce package of frozen crawfish meat. Let it completely thaw out; wash and drain.; Saute one small onion chopped fine and one stalk of celery; chopped fine in 1 tablespoon of olive oil and let cool.; Put the crawfish meat in a bowl and add:; A big pinch of cayenne; A pinch of either sea salt or kosher salt and pepper.; 1 Tablespoon of horseradish; 2 Tablespoons of Mayonnaise; 2 eggs; The juice of 2 small lemons; The cooled sauteed onion/celery mixture; 1 and a half rows of Ritz Crackers crushed in your hands

INGREDIENTS

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You should be able to buy a 16 ounce package of frozen crawfish meat. Let it completely thaw out; wash and drain.

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Saute one small onion chopped fine and one stalk of celery

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chopped fine in 1 tablespoon of olive oil and let cool.

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Put the crawfish meat in a bowl and add:

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A big pinch of cayenne

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A pinch of either sea salt or kosher salt and pepper.

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1 Tablespoon of horseradish

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2 Tablespoons of Mayonnaise

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2 eggs

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The juice of 2 small lemons

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The cooled sauteed onion/celery mixture

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1 and a half rows of Ritz Crackers crushed in your hands

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