" This delicious, hearty bread is perfect for chicken or turkey sandwiches, and it makes fabulous toast. I love it as it is, but the zest of an orange could be added if you like that flavor...."
INGREDIENTS
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2 1/2 cups plus 2 tablespoons water, 21 ounces, room temperature
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5 teaspoons instant yeast
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6 3/4 cups bread flour, 30 ounces
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2 teaspoons salt
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3 tablespoons sugar
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2 tablespoons melted butter
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2 cups walnuts, coarsely chopped, about 6 to 7 ounces
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1 1/2 cups dried sweetened cranberries