Cranberry Walnut Pie

Name: Cranberry Walnut Pie
Ingredients: 1 package (12 ounces) fresh or frozen cranberries, thawed; 1-1/2 cups packed brown sugar; 1 cup chopped walnuts; 1/4 cup butter, melted; 4-1/2 teaspoons all-purpose flour; 2 teaspoons grated orange zest; Dash salt; Pastry for double-crust pie (9 inches)

"Here’s a wonderful dessert for Christmas or Thanksgiving. With ruby-red color and a golden lattice crust, this pie looks as good as it tastes. —Diane Everett, Dunkirk, New York..."

INGREDIENTS

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1 package (12 ounces) fresh or frozen cranberries, thawed

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1-1/2 cups packed brown sugar

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1 cup chopped walnuts

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1/4 cup butter, melted

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4-1/2 teaspoons all-purpose flour

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2 teaspoons grated orange zest

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Dash salt

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Pastry for double-crust pie (9 inches)

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