Cranberry Walnut Bread

Name: Cranberry Walnut Bread
Ingredients: 3 cups (375 g) all-purpose flour; 1 teaspoon kosher salt; 1 teaspoon rapid-rise yeast; 1 ½ cups water, (room temperature); 2 tablespoons honey; 1 cup (110 g) dried cranberries; ½ cup (58.5 g) walnuts, (roughly chopped)

"Cranberry Walnut Bread is a hearty bread with a soft, chewy texture filled with dried cranberries and chopped walnuts for a nutty crunch...."

INGREDIENTS

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3 cups (375 g) all-purpose flour

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1 teaspoon kosher salt

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1 teaspoon rapid-rise yeast

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1 ½ cups water, (room temperature)

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2 tablespoons honey

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1 cup (110 g) dried cranberries

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½ cup (58.5 g) walnuts, (roughly chopped)

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