INGREDIENTS
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Ingredients:
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1(32-ounce) box chicken stock
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1 cup white wine (or water)
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1 teaspoon salt
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1/2 teaspoon black pepper
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1 1/4 cup yellow corn meal (not self-rising)
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1/2 cup Parmesan Cheese, grated
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8 tablespoons (1 stick) butter, divided
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1 cup chopped shallots
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1 teaspoon dried thyme
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3/4 cup dried cranberries