"These Cranberry Swirl Chaffles with Orange Cream Cheese Frosting are DELISH! Made with homemade cranberry sauce, keto-friendly frosting, these chaffles are so fluffy and perfect for the winter months!..."
INGREDIENTS
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1/2 cup cranberries (fresh or frozen)
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2 Tbsp granulated erythritol
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1/2 cup water
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1/2 tsp vanilla extract
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1 egg
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1- ounce cream cheese (at room temperature)
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1 Tbsp erythritol blend (such as Swerve, Pyure or Lakanto)
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1/2 tsp vanilla extract
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1 tsp coconut flour
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1/4 tsp baking powder
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1- ounce cream cheese (at room temperature)
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1 Tbsp butter (room temperature)
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1 Tbsp confectioner’s sweetener (such as Swerve)
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1/8 tsp orange extract OR 2 drops orange essential oil
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A few strands of grated orange zest for garnish (optional)