""I made these once for a holiday dinner party, and they were such a hit that I started making them for Thanksgiving instead of a whole turkey."..."
INGREDIENTS
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1 (12 ounce) package herb-seasoned bread stuffing mix
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2 skinless boneless turkey breasts
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1 cup chopped pecans
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2 (8 ounce) packages dried, sweetened cranberries
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2 tablespoons olive oil
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6 lettuce leaves
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1/2 cup pecan halves