INGREDIENTS
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2 tablespoons butter, me
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: 4
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What You'll Need:
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•2 tablespoons butter, melted
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•2 medium acorn squash, cut in half and seeded
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•1/4 teaspoon salt
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•1 (16-ounce) can whole-berry cranberry sauce
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Read more at http://www.mrfood.com/Vegetables/Cranberry-Stuffed-Squash/ml/1#dCEg0qyloyx9i5xu.99lted
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2 medium acorn squash, cut in half and seeded
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1/4 teaspoon salt
•
1 (16-ounce) can whole-berry cranberry sauce
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