Cranberry Sauce Buckle

Name: Cranberry Sauce Buckle
Ingredients: CRANBERRY SAUCE:; 6 ounces cranberries (fresh or frozen); 1 orange (juiced and zested into strips); 1/2 cup sugar; BUCKLE:; 4 tablespoons unsalted butter (plus one tablespoon for greasing, room temperature); 1 cup sugar; 1 large egg; 1/2 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon cinnamon; 1 teaspoon salt; 1/2 cup milk; 1/4 cup sour cream; 1/2 cup pecans (toasted and chopped); TO SERVE:; vanilla ice cream; powdered sugar (for garnish)

Cranberry Sauce Buckle was pinched from <a href="http://abc.go.com/shows/the-chew/recipes/cranberry-sauce-buckle-carla-hall" target="_blank">abc.go.com.</a>

INGREDIENTS

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CRANBERRY SAUCE:

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6 ounces cranberries (fresh or frozen)

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1 orange (juiced and zested into strips)

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1/2 cup sugar

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BUCKLE:

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4 tablespoons unsalted butter (plus one tablespoon for greasing, room temperature)

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1 cup sugar

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1 large egg

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1/2 teaspoon vanilla extract

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2 cups all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon cinnamon

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1 teaspoon salt

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1/2 cup milk

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1/4 cup sour cream

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1/2 cup pecans (toasted and chopped)

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TO SERVE:

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vanilla ice cream

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powdered sugar (for garnish)

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