Cranberry-Pistachio Biscotti

Name: Cranberry-Pistachio Biscotti
Yield: 60
Ingredients: 4 3/4 cups all-purpose flour; 1 tablespoon baking powder; 1/4 teaspoon salt; 1 1/4 cups butter, softened; 1 1/4 cups sugar; 3 eggs; 1/2 cup orange juice; 2 teaspoons vanilla; 1 1/2 cups coarsely chopped pistachio nuts; 1 cup coarsely chopped dried cranberries; 1 egg; 2 tablespoons water

Cranberry-Pistachio Biscotti was pinched from <a href="http://www.bhg.com/recipe/cranberry-pistachio-biscotti/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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4 3/4 cups all-purpose flour

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1 tablespoon baking powder

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1/4 teaspoon salt

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1 1/4 cups butter, softened

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1 1/4 cups sugar

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3 eggs

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1/2 cup orange juice

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2 teaspoons vanilla

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1 1/2 cups coarsely chopped pistachio nuts

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1 cup coarsely chopped dried cranberries

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1 egg

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2 tablespoons water

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