Cranberry-Pecan Wheat Berry Salad
"I love to experiment with different grains and wanted to give wheat berries a try. My whole family goes nuts for this salad, especially my mom. —Kristen Heigl, Staten Island, New York..."
INGREDIENTS
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1 cup uncooked wheat berries, rinsed
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2 celery ribs, finely chopped
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1 medium tart apple, diced
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4 green onions, sliced
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1 cup dried cranberries
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1 cup chopped pecans
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DRESSING:
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3 tablespoons walnut oil
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2 tablespoons cider vinegar
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1 tablespoon minced fresh sage or 1 teaspoon rubbed sage
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2 teaspoons minced fresh thyme or 3/4 teaspoon dried thyme
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2 teaspoons Worcestershire sauce
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1 teaspoon Dijon mustard
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3/4 teaspoon salt
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1/2 teaspoon pepper
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