Cranberry Peach Pie

Name: Cranberry Peach Pie
Ingredients: 1 29 oz can peaches, drained, reserve syrup; 1 cup reserved peach syrup; 3 cups fresh or frozen cranberries; 1 1/2 cups sugar; 3 tablespoons cornstarch; 1/2 teaspoon almond extract; 9- inch pie crust (unbaked); Pie dough for at least 2 pie crusts

"This Cranberry Peach Pie has the sweetness of peaches with a tart burst of cranberries in every bite. The filling can be made in minutes...."

INGREDIENTS

•

1 29 oz can peaches, drained, reserve syrup

•

1 cup reserved peach syrup

•

3 cups fresh or frozen cranberries

•

1 1/2 cups sugar

•

3 tablespoons cornstarch

•

1/2 teaspoon almond extract

•

9- inch pie crust (unbaked)

•

Pie dough for at least 2 pie crusts

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes