"Cranberry Orange Scones slightly crisp and flakey on the outside with a light and moist center and delicious bursts of cranberry and orange flavor...."
INGREDIENTS
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2 cups all-purpose flour
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6 Tablespoons granulated sugar
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2 1/2 teaspoons baking powder
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1/2 teaspoon salt
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1/2 cup unsalted butter (, FROZEN)
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1/3 cup sour cream (, light or regular)
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1/3 cup heavy whipping cream
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1 large egg
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1 teaspoon vanilla extract
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zest of 1 orange
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1 cup fresh cranberries (halved (or use frozen or dried)
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2/3 cup powdered sugar
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1 Tablespoon freshly squeezed orange juice