CRANBERRY ORANGE SCONES

Name: CRANBERRY ORANGE SCONES
Ingredients: 2 cups all purpose flour; 1/3 cup granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon table salt; 6 tablespoons unsalted butter (very cold, cut into small cubes); 1 cup cranberries (fresh or frozen); 3 tablespoons orange zest; 3/4 cup heavy cream (very cold); 1 egg (large); 2 teaspoons vanilla extract; 1 tablespoon heavy cream (very cold); 2 tablespoons sanding sugar (optional); 3/4 cup powdered sugar; 2 teaspoons orange zest; 2 to 4 tablespoons orange juice

"Cranberry Orange Scones are a delightful addition to any breakfast or brunch menu - especially during the holidays! Cranberries and orange zest add irresistible freshness to these easy to make scones...."

INGREDIENTS

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2 cups all purpose flour

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1/3 cup granulated sugar

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2 teaspoons baking powder

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1/2 teaspoon table salt

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6 tablespoons unsalted butter (very cold, cut into small cubes)

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1 cup cranberries (fresh or frozen)

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3 tablespoons orange zest

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3/4 cup heavy cream (very cold)

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1 egg (large)

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2 teaspoons vanilla extract

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1 tablespoon heavy cream (very cold)

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2 tablespoons sanding sugar (optional)

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3/4 cup powdered sugar

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2 teaspoons orange zest

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2 to 4 tablespoons orange juice

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