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Cranberry-Orange-Nut Cookies Diabetic Friendly
INGREDIENTS
•
•1 1/2 cups whole-wheat pastry flour •1 teaspoon baking powder •1 teaspoon baking soda •1/2 teaspoon salt •1 cup chopped walnuts •1/2 cup chopped dried cranberries •1 cup plus 3 tablespoons sugar, divided •1/2 cup smooth, unsweetened
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