Cranberry Orange Bread - Once Upon a Chef

Name: Cranberry Orange Bread - Once Upon a Chef
Ingredients: ⅔ cup buttermilk (see note); 2 teaspoons grated orange zest, from 1 orange; ⅓ cup orange juice, from 1 orange; 6 tablespoons unsalted butter, melted; 1 large egg; 2 cups all-purpose flour, spooned into measuring cup and leveled-off; 1 cup plus 2 tablespoons sugar; ¾ teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon baking powder; ¼ teaspoon baking soda; 1 cup fresh or frozen cranberries, halved (see note); ½ cup coarsely chopped walnuts or pecans

"Sweet, orange-scented, and packed with cranberries and walnuts, this cranberry orange bread is the perfect festive treat for the holidays...."

INGREDIENTS

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⅔ cup buttermilk (see note)

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2 teaspoons grated orange zest, from 1 orange

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⅓ cup orange juice, from 1 orange

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6 tablespoons unsalted butter, melted

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1 large egg

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2 cups all-purpose flour, spooned into measuring cup and leveled-off

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1 cup plus 2 tablespoons sugar

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¾ teaspoon salt

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1 teaspoon ground cinnamon

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1 teaspoon baking powder

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¼ teaspoon baking soda

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1 cup fresh or frozen cranberries, halved (see note)

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½ cup coarsely chopped walnuts or pecans

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