Cranberry Muffins
INGREDIENTS
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For the Muffins:
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2 eggs
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1/2 cup oil
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3/4 cup brown sugar
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1 teaspoon vanilla extract
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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2 cup flour
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1/4 cup milk
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Juice & zest of 1 orange
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1 cup fresh or frozen cranberries or blueberries
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1 pint fresh raspberries
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For the Streusel:
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1/3 cup butter, softened
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1/4 cup flour
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1/2 cup sugar
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