CRANBERRY LOAF CAKE - The Southern Lady Cooks

Name: CRANBERRY LOAF CAKE - The Southern Lady Cooks
Ingredients: 1 1/2 cups all-purpose flour; 1/4 teaspoon salt; 1 tablespoon baking powder; 1 stick butter or 8 tablespoons or 1/2 cup (softened); 1 1/2 cups white granulated sugar; 2 eggs; 1/2 cup milk; 1/4 cup sour cream; 1 teaspoon vanilla extract; 1 cup chopped fresh cranberries; 1 cup chopped nuts (pecans or walnuts); 1 cup of powdered sugar; 4 to 5 tablespoons milk

"This Cranberry Loaf Cake is wonderful for the Christmas holidays. I make this cake often as it is good anytime of the year and you can substitute..."

INGREDIENTS

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1 1/2 cups all-purpose flour

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1/4 teaspoon salt

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1 tablespoon baking powder

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1 stick butter or 8 tablespoons or 1/2 cup (softened)

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1 1/2 cups white granulated sugar

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2 eggs

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1/2 cup milk

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1/4 cup sour cream

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1 teaspoon vanilla extract

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1 cup chopped fresh cranberries

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1 cup chopped nuts (pecans or walnuts)

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1 cup of powdered sugar

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4 to 5 tablespoons milk

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