Cranberry Layer Cake

Cranberry Layer Cake was pinched from <a href="http://www.pinterest.com/pin/286330488782864054/" target="_blank">www.pinterest.com.</a>
INGREDIENTS
Produce
1 cup Cranberries, fresh or frozen
1 1/4 tbsp Orange peel
Refrigerated
3 Eggs
Baking & Spices
3 1/2 cups Confectioners' sugar
1 tsp Vanilla extract
1 package White cake mix, regular size
Oils & Vinegars
1/3 cup Canola oil
Nuts & Seeds
1 package white cake mix (regular size)
1-1/3 cups water
1/3 cup canola oil
3 eggs
1 tablespoon grated orange peel
1 cup fresh or frozen cranberries, thawed and coarsely chopped
1 cup finely chopped walnuts
CREAM CHEESE FROSTING:
1 package (8 ounces) PHILADELPHIA® Cream Cheese, softened
1/2 cup butter, softened
3-1/2 cups confectioners' sugar
1 teaspoon vanilla extract
1/2 teaspoon grated orange peel
1/4 cup finely chopped walnuts
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