"Saltine Crackers covered with sweet toffee, melted white chocolate and beautiful, tart cranberries...."
INGREDIENTS
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40 Saltine Crackers (about 1-1/2 sleeves)
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2 sticks (16 tablespoons) butter
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1 cup light brown sugar
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2 bags (12-ounces each) white chocolate chips, chopped
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1 tablespoon vegetable oil
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1 bag (5-ounces) dried cranberries