Cranberry-Apple Coffee Cake

Name: Cranberry-Apple Coffee Cake
Yield: 12
Ingredients: For the Topping:; 1/2 cup packed light brown sugar; 1 tablespoon cornstarch; 1/4 teaspoon ground cinnamon; 1 1/2 cups cranberries, fresh or frozen, thawed, chopped (see Tip); 1 1/2 cups finely chopped peeled tart apple, such as Granny Smith (about 1 large); 1/2 cup cranberry juice cocktail, orange juice or apple juice; For the Cake:; 1 cup all-purpose flour; 1/2 cup whole-wheat flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/8 teaspoon baking soda; 1/4 cup canola oil; 3 tablespoons butter, slightly softened; 3/4 teaspoon freshly grated lemon zest; 3/4 cup granulated sugar, plus 1 tablespoon for sprinkling; 1 large egg; 3/4 cup low-fat milk; 2 teaspoons vanilla extract; Kitchen tip To make quick work of chopping cranberries, place whole berries in a food processor and pulse a few times until the berries are coarsely chopped. Kitchen note A nonreactive pan—stainless steel, enamel-coated or glass—is necess

Cranberry-Apple Coffee Cake was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/Cranberry-Apple-Coffee-Cake-recipe-9372.aspx?a=cknwfhne01951b&s=s0012037829s&mid=1166096&rid=12037829" target="_blank">www.cooking.com.</a>

"Homey yet festive enough for the holiday season, serve this cake with breakfast, brunch or as a simple dessert. Equipment: 9-inch springform pan | Make Ahead Tip: Cover and store at room temperature for up to 2 days...."

INGREDIENTS

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For the Topping:

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1/2 cup packed light brown sugar

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1 tablespoon cornstarch

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1/4 teaspoon ground cinnamon

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1 1/2 cups cranberries, fresh or frozen, thawed, chopped (see Tip)

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1 1/2 cups finely chopped peeled tart apple, such as Granny Smith (about 1 large)

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1/2 cup cranberry juice cocktail, orange juice or apple juice

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For the Cake:

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1 cup all-purpose flour

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1/2 cup whole-wheat flour

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1 teaspoon baking powder

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1/4 teaspoon salt

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1/8 teaspoon baking soda

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1/4 cup canola oil

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3 tablespoons butter, slightly softened

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3/4 teaspoon freshly grated lemon zest

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3/4 cup granulated sugar, plus 1 tablespoon for sprinkling

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1 large egg

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3/4 cup low-fat milk

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2 teaspoons vanilla extract

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Kitchen tip To make quick work of chopping cranberries, place whole berries in a food processor and pulse a few times until the berries are coarsely chopped. Kitchen note A nonreactive pan—stainless steel, enamel-coated or glass—is necess

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