"Denser and richer than apple sauce, apple butter creates intensely flavored, moist cookies. These have a hint of orange...."
INGREDIENTS
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1 bag (12 oz) fresh or frozen cranberries
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1 cup granulated sugar
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1 teaspoon grated orange peel
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1/4 cup orange juice
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1/2 cup apple butter
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2 tablespoons butter or margarine
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3/4 cup butter or margarine, softened
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1 cup packed brown sugar
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1 1/2 cups Gold Medal® all-purpose flour
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1 teaspoon salt
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1/2 teaspoon baking soda
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1 1/4 cups quick-cooking oats