Cranberries 'N Cream Scones
INGREDIENTS
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3 cups all-purpose flour
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3/4 cup unsalted butter
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1 teaspoon salt
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2/3 cup sugar
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1 tablespoon baking powder
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2 eggs
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1 teaspoon pure vanilla extract
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1/3 - 1/2 cup whipping cream or more, as required
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1 1/2 cups coarsely chopped frozen cranberries
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Topping:
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Whipping cream
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Sugar, for sprinkling
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