"“Enjoy a juicy pork roast, accented with apple and fresh sage leaves. It’s so delicious you won’t wantto wait until Sunday!”..."
INGREDIENTS
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2 tbsp. butter
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1 small onion, finely chopped
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3 apples, divided
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2 tbsp. fresh white bread crumbs
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1 tbsp. chopped fresh sage leaves, plus a few whole leaves
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1/4 tsp. salt
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1/8 tsp. black pepper
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31/2 lb. boneless center cut pork loin roast
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1 tbsp. olive oil
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1 tbsp. kosher salt or sea salt