Cracker Barrel’s Hash Browns Casserole

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INGREDIENTS
2 lbs of frozen hash browns.
1/2 cup of melted margarine or butter.
1 (10 1/4 ounce) can cream of chicken soup.
1 Pint of sour cream.
1/2 cup of peeled and chopped onion.
2 cups of grated cheddar cheese.
1 tsp of salt.
1/4 tsp of pepper.
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