Cracker Barrel Meatloaf

Name: Cracker Barrel Meatloaf
Ingredients: 14.5-ounce can diced tomatoes with green peppers and onions, drained; 1/2 medium green pepper, seeded and diced small; 2 large eggs, lightly beaten; 1/2 cup milk (2% or whole recommended); 1 teaspoon Worcestershire sauce; 3/4 teaspoon salt, or to taste; 3/4 teaspoon freshly ground black pepper, or to taste; 2 pounds 80/20 ground beef* (do NOT use lean ground beef); 1 cup crushed Ritz Crackers; 1/2 cup ketchup; 1 tablespoon light brown sugar, packed; 1 teaspoon apple cider vinegar; 1 teaspoon dried ground mustard; 1/2 teaspoon dried onion powder

"This Cracker Barrel meatloaf copycat is tender, juicy, made with the restaurant's secret ingredients, glazed to tangy-sweet perfection, and sure to become a family FAVORITE comfort food dinner recipe! Air fryer AND oven baking options provided...."

INGREDIENTS

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14.5-ounce can diced tomatoes with green peppers and onions, drained

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1/2 medium green pepper, seeded and diced small

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2 large eggs, lightly beaten

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1/2 cup milk (2% or whole recommended)

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1 teaspoon Worcestershire sauce

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3/4 teaspoon salt, or to taste

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3/4 teaspoon freshly ground black pepper, or to taste

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2 pounds 80/20 ground beef* (do NOT use lean ground beef)

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1 cup crushed Ritz Crackers

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1/2 cup ketchup

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1 tablespoon light brown sugar, packed

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1 teaspoon apple cider vinegar

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1 teaspoon dried ground mustard

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1/2 teaspoon dried onion powder

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