INGREDIENTS
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Ingredients
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•2 large potatoes, peeled and grated
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•2 cups sharp cheddar cheese, grated
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•1/2 cup onion, finely chopped
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•1 cup milk
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•1/2 cup beef broth
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•2 tablespoons butter, melted
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•1 teaspoon salt
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•1/2 teaspoon pepper
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•1/2 teaspoon garlic powder