"I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint-The Crab House on Pier 39 in San Francisco. I have finally done it!..."
INGREDIENTS
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2 lbs king crab legs
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1/2 cup butter (salted or unsalted)
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1/2 head garlic, about 5 garlic cloves, minced pressed
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1/2 lemon, juice of
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1/2 lime, juice of
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1/8 cup extra virgin olive oil
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sea salt (optional)
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dried parsley (optional)