Crab-Stuffed Tilapia

Name: Crab-Stuffed Tilapia
Ingredients: 1 small onion, finely chopped; 1 celery rib, finely chopped; 1/4 cup plus 6 tablespoons butter, divided; 1 cup lump crabmeat, drained; 1/3 cup dry bread crumbs; 1/3 cup mayonnaise; 1 large egg, beaten; 2 tablespoons diced pimientos, drained; 1/4 teaspoon seafood seasoning; 4 tilapia fillets (6 ounces each); 1/4 teaspoon salt; 1/4 teaspoon paprika

"Make a reservation for four at your dining room table. With this elegant, restaurant-quality dish, you can turn an ordinary Tuesday night into a supper celebration. —Linda Stemen, Monroeville, Indiana..."

INGREDIENTS

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1 small onion, finely chopped

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1 celery rib, finely chopped

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1/4 cup plus 6 tablespoons butter, divided

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1 cup lump crabmeat, drained

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1/3 cup dry bread crumbs

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1/3 cup mayonnaise

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1 large egg, beaten

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2 tablespoons diced pimientos, drained

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1/4 teaspoon seafood seasoning

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4 tilapia fillets (6 ounces each)

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1/4 teaspoon salt

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1/4 teaspoon paprika

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