INGREDIENTS
•
PREP TIME: 10 minutes
•
COOK TIME: 25 minutes
•
MAKES: 20 servings
•
Ingredients
•
1 package (8 oz) SeaPak® Maryland Style Crab Cakes, thawed according to package directions.
•
20 large button mushrooms, uniform in size
•
1⁄2 cup mayonnaise
•
1⁄4 cup shredded sharp cheddar cheese
•
1⁄4 cup shredded mozzarella cheese
•
1⁄2 cup butter, melted
•
Salt and pepper