INGREDIENTS
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1 pound lump crabmeat
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1/2 cup Greek yogurt
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1 cucumber, small diced
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2 scallions, diced
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2 tablespoons freshly chopped dill
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2 tablespoons freshly chopped mint leaves
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1 orange, zested
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4 tablespoons olive oil
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1 clove minced garlic
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1 teaspoon kosher salt
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1 package pita bread (recommended: Aladdin)