Crab Rangoon Dip

Name: Crab Rangoon Dip
Prep time: 10 min
Cook time: 20 min
Yield: 12
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup mayonnaise; 1/4 cup sour cream; 1 teaspoon Worcestershire; 1/2 teaspoon garlic powder; 1/2 cup crab meat, drained, or imitation crab meat; 1 cup shredded mozzarella cheese, divided; 3 green onions, thinly sliced; Salt and pepper to taste

Crab Rangoon Dip was pinched from <a href="http://www.thegraciouswife.com/crab-rangoon-dip-recipe/" target="_blank" rel="noopener">www.thegraciouswife.com.</a>

"A simple version that's just like from your favorite Chinese restaurant, this easy Crab Rangoon Dip recipe is packed with flavor with a creamy cream cheese base...."

INGREDIENTS

•

1 (8 ounce) package cream cheese, softened

•

1/2 cup mayonnaise

•

1/4 cup sour cream

•

1 teaspoon Worcestershire

•

1/2 teaspoon garlic powder

•

1/2 cup crab meat, drained, or imitation crab meat

•

1 cup shredded mozzarella cheese, divided

•

3 green onions, thinly sliced

•

Salt and pepper to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes