Crab Rangoon Classic Stuffed Wonton Recipe

Name: Crab Rangoon Classic Stuffed Wonton Recipe
Prep time: 1 h
Cook time: 15 min
Ingredients: 8 ounces ceam cheese; 1 cup fresh crab meat or canned, drained and flaked; 1/2 teaspoon soy sauce; 1 clove garlic, finely minced; 1 1/2 green onions, finely chopped; salt and pepper to taste; 1 package wonton wrappers - 4 inch square; 2 cups oil for frying

Crab Rangoon Classic Stuffed Wonton Recipe was pinched from <a href="http://www.recipetips.com/recipe-cards/t--2344/crab-rangoon-classic-stuffed-wonton.asp" target="_blank">www.recipetips.com.</a>

"A crunchy appetizer that is perfect throughout the year as a flavorful addition to any menu...."

INGREDIENTS

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8 ounces ceam cheese

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1 cup fresh crab meat or canned, drained and flaked

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1/2 teaspoon soy sauce

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1 clove garlic, finely minced

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1 1/2 green onions, finely chopped

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salt and pepper to taste

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1 package wonton wrappers - 4 inch square

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2 cups oil for frying

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