Crab Rangoon

Name: Crab Rangoon
Yield: 8
Ingredients: 1 clove garlic, minced; 1 (8 ounce) package cream cheese; 1 (6 ounce) can crabmeat, drained and flaked; 2 green onions with tops, thinly sliced; 2 teaspoons Worcestershire sauce; 1/2 teaspoon light soy sauce; 48 wonton wrappers

Crab Rangoon was pinched from <a href="https://www.allrecipes.com/recipe/200657/crab-rangoon/" target="_blank" rel="noopener">www.allrecipes.com.</a>

""This is said to be the closest to the rangoon served at a certain Asian food chain. The rangoon can also be deep-fried instead of baked."..."

INGREDIENTS

•

1 clove garlic, minced

•

1 (8 ounce) package cream cheese

•

1 (6 ounce) can crabmeat, drained and flaked

•

2 green onions with tops, thinly sliced

•

2 teaspoons Worcestershire sauce

•

1/2 teaspoon light soy sauce

•

48 wonton wrappers

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes