"If you're looking for a tasty way to use imitation crab meat you've come to the right place. This pasta salad is made with creamy Italian dressing & has flavor and flair...."
INGREDIENTS
•
16 ounces small pasta shells
•
8 ounces immitation crab meat (*flake style)
•
½ teaspoon salt (*for boiling water)
•
15 ounces Creamy Italian Dressing (* We used WishBone variety )
•
¾ cup green pepper (diced)
•
½ cup celery (diced)
•
½ cup carrots (shredded)
•
1 medium white onion (diced)
•
2 tablespoons fresh parsley
•
½ cup mayonaisse
•
¼ teaspoon onion powder
•
¼ teaspoon garlic powder
•
¼ teaspoon salt
•
½ teaspoon pepper