Crab Meat and Oyster Dressing Recipe - Food.com

Name: Crab Meat and Oyster Dressing Recipe - Food.com
Ingredients: 1 (6 1/4 ounce) package long grain and wild rice blend; 2 1/3 cups water; 5 tablespoons butter or 5 tablespoons margarine, divided; 1 medium onion, chopped; 1/2 medium green bell pepper, chopped; 1 cup chopped fresh mushrooms; 1 lb fresh crabmeat, drained and picked over; 1 (12 ounce) container fresh oysters, drained; 1 (10 1/2 ounce) can cream of celery soup; 1 cup chopped pecans, toasted; 1/2 cup Italian seasoned breadcrumbs; 1 -2 green onion, chopped; 1/4-1/2 teaspoon salt (to taste); 1/4-1/2 teaspoon ground black pepper (to taste); 1/8-1/4 teaspoon cayenne pepper (to taste)

"For a Thanksgiving South Louisiana-style...."

INGREDIENTS

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1 (6 1/4 ounce) package long grain and wild rice blend

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2 1/3 cups water

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5 tablespoons butter or 5 tablespoons margarine, divided

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1 medium onion, chopped

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1/2 medium green bell pepper, chopped

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1 cup chopped fresh mushrooms

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1 lb fresh crabmeat, drained and picked over

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1 (12 ounce) container fresh oysters, drained

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1 (10 1/2 ounce) can cream of celery soup

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1 cup chopped pecans, toasted

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1/2 cup Italian seasoned breadcrumbs

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1 -2 green onion, chopped

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1/4-1/2 teaspoon salt (to taste)

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1/4-1/2 teaspoon ground black pepper (to taste)

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1/8-1/4 teaspoon cayenne pepper (to taste)

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