Crab Maison | SAVEUR

Name: Crab Maison | SAVEUR
Ingredients: ½ cup mayonnaise; 2 tbsp. high quality olive oil; 2 tsp. white wine vinegar; 1 tsp. Creole or Dijon mustard; 1 tsp. small capers, rinsed, drained, and finely chopped; ½ tsp. finely chopped flat-leaf parsley; ½ tsp. kosher salt; ⅛ tsp. freshly ground white pepper; 3 green onions, finely chopped; 1 lb. jumbo lump crab meat; 12 large leaves butter lettuce; 4 slices tomato, halved

Crab Maison | SAVEUR was pinched from <a href="http://www.saveur.com/article/Recipes/Crab-Maison" target="_blank">www.saveur.com.</a>

INGREDIENTS

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½ cup mayonnaise

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2 tbsp. high quality olive oil

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2 tsp. white wine vinegar

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1 tsp. Creole or Dijon mustard

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1 tsp. small capers, rinsed, drained, and finely chopped

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½ tsp. finely chopped flat-leaf parsley

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½ tsp. kosher salt

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⅛ tsp. freshly ground white pepper

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3 green onions, finely chopped

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1 lb. jumbo lump crab meat

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12 large leaves butter lettuce

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4 slices tomato, halved

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