Crab Macaroni Salad recipe - an easy summer side dish

Name: Crab Macaroni Salad recipe - an easy summer side dish
Ingredients: 1 16 ounce box dried elbow macaroni, (boiled per al dente directions on the package and cooled completely.); 4 ribs celery, (diced); 1/2 small-medium onion, (finely diced); 1 16 ounce package lump crab meat or imitation of crab meat, (drained if there is liquid); 1 cup mayonnaise; kosher salt, (to taste); ground black pepper, (to taste)

"This Crab Macaroni Salad recipe is the perfect way to make a traditional macaroni salad extra special! A creamy, delicious mac salad with crunchy celery, onions and meaty chunks of crab meat (or imitation crab meat). You'll want to make this family favorite again and again!..."

INGREDIENTS

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1 16 ounce box dried elbow macaroni, (boiled per al dente directions on the package and cooled completely.)

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4 ribs celery, (diced)

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1/2 small-medium onion, (finely diced)

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1 16 ounce package lump crab meat or imitation of crab meat, (drained if there is liquid)

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1 cup mayonnaise

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kosher salt, (to taste)

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ground black pepper, (to taste)

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