"Crabby Mac & Cheese | The Ultimate Comfort Food! Creamy cheese sauce with smoked gruyere and crab meat meets penne pasta. A must try recipe!..."
INGREDIENTS
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1 16 ounce Box Penne Pasta
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2 Tablespoons Salted Butter
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1 Teaspoon Salt
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1 Teaspoon Pepper
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3 Small Sweet Yellow Peppers (you can use one large yellow pepper)
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1/2 Vidalia Onion (diced)
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1 Cup Portobello Mushrooms (about three baby portobellos, roughly chopped)
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2 Tablespoons Flour
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1 Cup Chicken Stock
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1/2 Cup Half and Half Cream
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4 Ounces 1 Cup Smoke Greyer, grated
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3 ounce 3/4 Cup Asiago, grated
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8 Ounces 2 Cups White Cheddar, grated
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4 Ounces Cream Cheese
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8 Ounces Crab Meat
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1 Tomato (about a cup diced)
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1/2 Cup Parmesan Cheese (finely grated)