Crab Fat-Caramel Wings

Name: Crab Fat-Caramel Wings
Ingredients: 1/2 cup fish sauce; 1 1/2 cups sugar; 1/4 cup Thai crab or shrimp paste with bean oil; Peanut or vegetable oil (for frying; about 10 cups); 1 cup all-purpose flour; 1 teaspoon baking powder; 1 1/2 cups cornstarch, divided; 1/2 cup vodka; 2 pounds chicken wings, tips removed, flats and drumettes separated; Kosher salt; Freshly ground pepper; 1/4 cup chopped salted, roasted peanuts; Fresh cilantro leaves with tender stems (for serving)

Crab Fat-Caramel Wings was pinched from <a href="http://www.epicurious.com/recipes/food/views/crab-fat-caramel-wings-51248610" target="_blank">www.epicurious.com.</a>

"Don't worry.you won't need to buy any crabs to make these mind-altering wings. The crab flavor comes from a jarred condiment that's pretty easy to find at Asian markets; if not, use the shrimp version...."

INGREDIENTS

•

1/2 cup fish sauce

•

1 1/2 cups sugar

•

1/4 cup Thai crab or shrimp paste with bean oil

•

Peanut or vegetable oil (for frying; about 10 cups)

•

1 cup all-purpose flour

•

1 teaspoon baking powder

•

1 1/2 cups cornstarch, divided

•

1/2 cup vodka

•

2 pounds chicken wings, tips removed, flats and drumettes separated

•

Kosher salt

•

Freshly ground pepper

•

1/4 cup chopped salted, roasted peanuts

•

Fresh cilantro leaves with tender stems (for serving)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes