Crab Dip Recipe

Name: Crab Dip Recipe
Prep time: 5 min
Cook time: 30 min
Yield: 6-8
Ingredients: 1 pound jumbo lump crabmeat, picked through for shells; 2 (8 ounce) packages cream cheese, softened to room temperature; ¼ cup mayonnaise or Greek yogurt; ¼ cup shredded Parmesan cheese; 2 cups shredded sharp Cheddar cheese; 2 cloves garlic, minced; 1 teaspoon onion powder or ½ small onion, grated; 1 tablespoon lemon juice; 2 - 3 teaspoons hot sauce; 2 tablespoons Worcestershire sauce; ½ teaspoon salt; ½ teaspoon black pepper

Crab Dip Recipe was pinched from <a href="http://addapinch.com/cooking/2014/01/04/crab-dip-recipe/" target="_blank">addapinch.com.</a>

"Crab Dip makes a favorite appetizer or snack to serve. Get this family-favorite crab dip recipe everyone will love!..."

INGREDIENTS

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1 pound jumbo lump crabmeat, picked through for shells

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2 (8 ounce) packages cream cheese, softened to room temperature

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¼ cup mayonnaise or Greek yogurt

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¼ cup shredded Parmesan cheese

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2 cups shredded sharp Cheddar cheese

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2 cloves garlic, minced

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1 teaspoon onion powder or ½ small onion, grated

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1 tablespoon lemon juice

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2 - 3 teaspoons hot sauce

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2 tablespoons Worcestershire sauce

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½ teaspoon salt

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½ teaspoon black pepper

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