Crab Dip

Name: Crab Dip
Ingredients: 8 ounces imitation crab meat; 8 ounces cream cheese, (room temperature); 3 tablespoons sour cream; 1 teaspoon Worcestershire sauce; ½ teaspoon granulated sugar; ¼ cup red onion, (finely diced); 1 tablespoon parsley, (finely chopped); ½ cup cocktail sauce; crackers, (for dipping)

"Crab Dip is a chilled, refreshing, creamy dip that is loaded with imitation crab meat and topped with a layer of cocktail sauce...."

INGREDIENTS

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8 ounces imitation crab meat

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8 ounces cream cheese, (room temperature)

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3 tablespoons sour cream

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1 teaspoon Worcestershire sauce

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½ teaspoon granulated sugar

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¼ cup red onion, (finely diced)

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1 tablespoon parsley, (finely chopped)

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½ cup cocktail sauce

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crackers, (for dipping)

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