Crab Crescent Triangles

Name: Crab Crescent Triangles
Prep time: 30 min
Cook time: 10 min
Yield: 40 appetizers.
Ingredients: 1 package (8 ounces) cream cheese, softened; 2 teaspoons mayonnaise; 1-1/2 teaspoons Dijon mustard; 1-1/2 cups shredded Colby-Monterey Jack cheese; 3/4 cup shredded carrot (about 1 medium); 1/4 cup finely chopped celery; 2 green onions, chopped; 1 garlic clove, minced; 1 can (6 ounces) lump crabmeat, drained; 2 tubes (8 ounces each) refrigerated seamless crescent dough sheet

Crab Crescent Triangles was pinched from <a href="https://www.tasteofhome.com/recipes/crab-crescent-triangles/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"When some friends who love crab were planning a party, I created this recipe for them. The comforting baked bundles wrap up a cheesy seafood filling in convenient crescent roll dough. —Noelle Myers, Grand Forks, North Dakota..."

INGREDIENTS

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1 package (8 ounces) cream cheese, softened

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2 teaspoons mayonnaise

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1-1/2 teaspoons Dijon mustard

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1-1/2 cups shredded Colby-Monterey Jack cheese

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3/4 cup shredded carrot (about 1 medium)

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1/4 cup finely chopped celery

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2 green onions, chopped

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1 garlic clove, minced

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1 can (6 ounces) lump crabmeat, drained

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2 tubes (8 ounces each) refrigerated seamless crescent dough sheet

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