Crab Cakes

Name: Crab Cakes
Ingredients: 1 lb. Back fin Crabmeat; 1 Egg, beaten; 1 cup Ritz Crackers, crushed; 1 tsp. Yellow Mustard; 2 tbsp. Fresh Lemon Juice; 2 tbsp. Fresh Parsley, chopped; 1 tsp. Old Bay Seasoning; 1 tbsp. Worcestershire Sauce

Crab Cakes was pinched from <a href="http://www.pinterest.com/pin/172966441912160798/" target="_blank">www.pinterest.com.</a>

INGREDIENTS

•

1 lb. Back fin Crabmeat

•

1 Egg, beaten

•

1 cup Ritz Crackers, crushed

•

1 tsp. Yellow Mustard

•

2 tbsp. Fresh Lemon Juice

•

2 tbsp. Fresh Parsley, chopped

•

1 tsp. Old Bay Seasoning

•

1 tbsp. Worcestershire Sauce

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes