Crab and Horseradish Havarti Dip

Name: Crab and Horseradish Havarti Dip
Yield: 12 servings
Ingredients: 1 8 ouncepackagecream cheese, softened; 1 1/4 cupsshredded horseradish and chive Havarti cheese (5 ounces)*; 1/3 cupsour cream; 1/4 cupmayonnaise; 1 cupcooked lump crabmeat or one 6-ounce can crabmeat, drained, flaked, and cartilage removed; 1 cupshredded baby spinach; 1/3 cupthinly sliced green onions; Breadsticks, flatbread, toasted baguette slices, and/or bagel chips

Crab and Horseradish Havarti Dip was pinched from <a href="http://www.bhg.com/recipe/appetizers-snacks/crab-and-horseradish-havarti-dip/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 8 ouncepackagecream cheese, softened

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1 1/4 cupsshredded horseradish and chive Havarti cheese (5 ounces)*

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1/3 cupsour cream

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1/4 cupmayonnaise

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1 cupcooked lump crabmeat or one 6-ounce can crabmeat, drained, flaked, and cartilage removed

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1 cupshredded baby spinach

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1/3 cupthinly sliced green onions

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Breadsticks, flatbread, toasted baguette slices, and/or bagel chips

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