Cozycakes Cottage Crockpot Beef Stew

Name: Cozycakes Cottage Crockpot Beef Stew
Ingredients: 4 lb. chuck arm roast, (excess fat removed); 1/4 cup olive oil (I used extra virgin); sea salt and freshly ground black pepper; 1 large onion, chopped; 4 stalks celery (cut into one inch pieces); 1 small can tomato paste (about 1/4 cup); 3 cups beef broth; 1 cup red wine; 2 Tablespoons Worcestershire sauce; 4 large carrots, (peeled and cut into one inch pieces); 20 red baby bliss or yellow baby Dutch potatoes (the tiny ones); 3 bay leaves; 2 Tablespoons fresh thyme leaves; 5 Tablespoons minute tapioca; 2 large cloves garlic, minced

Cozycakes Cottage Crockpot Beef Stew was pinched from <a href="http://www.chindeep.com/2013/08/24/cozycakes-cottage-crockpot-beef-stew/" target="_blank">www.chindeep.com.</a>

INGREDIENTS

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4 lb. chuck arm roast, (excess fat removed)

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1/4 cup olive oil (I used extra virgin)

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sea salt and freshly ground black pepper

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1 large onion, chopped

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4 stalks celery (cut into one inch pieces)

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1 small can tomato paste (about 1/4 cup)

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3 cups beef broth

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1 cup red wine

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2 Tablespoons Worcestershire sauce

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4 large carrots, (peeled and cut into one inch pieces)

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20 red baby bliss or yellow baby Dutch potatoes (the tiny ones)

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3 bay leaves

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2 Tablespoons fresh thyme leaves

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5 Tablespoons minute tapioca

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2 large cloves garlic, minced

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