Cowboy Supper
"Can we get a "yee-haw" for this Cowboy Supper? It'd be hard not to shout with joy for this campfire of amazing Tex-Mex flavors, with classic red beans and tomatoes mingling and trailblazing with spicy chiles and savory sausage. The topping is the cowboy flavor focal point: sweet, sunny, tender cornbread! Cowboy Supper has it all, except the hat... which might be a good thing, since you might just be tempted to throw your hat in the air in pure delight after the first bite!..."
INGREDIENTS
•
2 cups Polish sausage, chopped
•
1 (16-ounce) can red beans, undrained, can substitute kidney beans
•
1 (15-ounce) can diced tomatoes, undrained
•
1 (4-ounce) can chopped green chiles
•
1 tablespoon seasoned salt
•
1/2 teaspoon garlic powder
•
1 (7-ounce) package sweet cornbread mix, plus the ingredients called for on the package
Comments & Reviews
Just A Pinch Sweepstakes